Brazilian Chicken Stroganoff.
You can cook Brazilian Chicken Stroganoff using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Brazilian Chicken Stroganoff
- It's 3 of boneless skinless chicken breast, diced.
- It's 2 cup of sliced white mushrooms.
- You need 1 of medium onion,diced.
- You need 3 of garlic cloves, minced.
- You need 1/3 cup of tomato sauce.
- It's 2 tbsp of ketchup.
- You need 2 tbsp of dijon mustard.
- Prepare 1/4 cup of white wine (or chicken stock).
- It's 3/4 cup of heavy cream (or sour cream).
- You need of salt and pepper.
- You need 1/4 tsp of ground nutmeg.
- It's 1/2 tsp of paprika.
- Prepare 1 tbsp of oil.
Brazilian Chicken Stroganoff instructions
- Heat oil in pan and brown chicken until no longer pink..
- Add diced onions and garlic, cook until onion translucent..
- Add mushroom until just soft, add salt, pepper, paprika and nutmeg..
- Add white wine, then ketchup, mustard, tomato sauce..
- Add heavy cream and stir to combine..
- Allow to simmer for 10 min for the flavors to combine..
- Serve with steamed rice or noodles..
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