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Easiest Way to Cook Tasty Salmon Stew In Brazilian Style (MOQUECA)

Jumat, 13 November 2020

Salmon Stew In Brazilian Style (MOQUECA).

Salmon Stew In Brazilian Style (MOQUECA) You can have Salmon Stew In Brazilian Style (MOQUECA) using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Salmon Stew In Brazilian Style (MOQUECA)

  1. It's 6 tbsp of olive oil.
  2. You need 5 of salmon fish wings or any fish optional.
  3. Prepare of marinate.
  4. It's 4 tbsp of mince garlic.
  5. It's 1 tbsp of paprika or Chili Pepper Powder.
  6. It's 1 1/2 tsp of cumin powder.
  7. It's 1 tsp of blabck pepper.
  8. It's 1 1/2 tsp of salt.
  9. You need 2 of lime juice.
  10. Prepare of layering.
  11. Prepare 2 of onion.
  12. It's 2 tbsp of olive oil.
  13. You need 2 of tomato.
  14. It's 1 of each red yellow green bell pepper.
  15. Prepare 1 cup of coriander leaf.
  16. It's 200 ml of coconut milk.

Salmon Stew In Brazilian Style (MOQUECA) instructions

  1. Marinate fish for about 2 hour.
  2. In pan put 3 tbsp olive oil.onion.pepper.tomato.salmon then layer again onion.pepper.tomato.
  3. Then top coconut milk.coriander leaf and drizzle another 1 tbsp of live oil.
  4. Bring it to a boil then in simmer for 25 minute.
  5. Today I Remake This Dish Again And Enjoy With Some White Rice.


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