Viral Dish! Beef Stroganoff Casserole :: Good Recipes

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Beef Stroganoff Casserole

"With this surprisingly rich pork stroganoff casserole, all you need is a crisp inexperienced salad. Garnish with greater dill sprigs if preferred."

Ingredients :

1 (12 ounce) bundle penne pasta
1 (17 ounce) package deal refrigerated beef roast au jus
2 tablespoons butter
2 huge clean Portobello mushrooms, stems removed, coarsely chopped
1 sweet onion, reduce into thin wedges
2 garlic cloves, minced
3 tablespoons all-motive flour
2 tablespoons tomato paste
1 (14 ounce) can pork broth
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
1/four teaspoon salt
1/4 teaspoon ground black pepper
1 (eight ounce) carton sour cream, divided
1 tablespoon prepared horseradish
1 teaspoon chopped sparkling dill

Instructions :

Prep : 10M	Cook : 8M	Ready in : 1H

Preheat the oven to 350 stages F (a hundred seventy five stages C).
Bring a massive pot of lightly salted water to a boil. Add penne and cook dinner, stirring occasionally, until smooth yet firm to the bite, approximately eleven minutes. Drain and return to the pot.
Remove beef roast from the bundle and place in a bowl, booking juices. Shred into chew-length pieces the usage of 2 forks.
Melt butter in a large skillet over medium warmness. Add mushrooms, onion, and garlic; cook dinner and stir until tender, 4 to five minutes. Stir in flour and tomato paste until mixed. Stir in reserved meat juices, broth, Worcestershire sauce, paprika, salt, and pepper. Cook and stir till thickened and bubbly, 6 to eight minutes. Remove from warmness and stir in 1/2 cup bitter cream.
Stir shredded beef and mushroom combination into the pot of cooked pasta. Spoon mixture right into a 9x13-inch baking dish. Cover with aluminum foil.
Bake in the preheated oven until heated via, approximately half-hour.
Combine ultimate bitter cream and horseradish in a small bowl. Add dill. Spoon on pinnacle of the casserole.

Notes :

Campanelle pasta can be substituted for the penne.
You can use Spanish paprika in vicinity of the smoked paprika, if desired.
Substitute 1/4 teaspoon dried dill for the fresh dill if needed.

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